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Recipe of Perfect Slow Cooker Pulled Pork

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Award-winning Slow Cooker Pulled Pork. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Slow Cooker Pulled Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Pulled Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Slow Cooker Pulled Pork using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Slow Cooker Pulled Pork:

  1. 8 Hamburger buns
  2. 1 can Root beer
  3. 2 cup Your choice of BBQ sauce
  4. 4 lb Pork shoulder cut

Instructions to make to make Slow Cooker Pulled Pork

  1. Place pork into slow cooker and add root beer
  2. Set to low heat and let simmer for 6/7 hours(vary based on individual cooker)
  3. Once beef shreds easily, drain root beer and add sauce.
  4. Serve on hamburger buns

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So that is going to wrap it up for this special food How to Prepare Perfect Slow Cooker Pulled Pork. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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