How to Prepare Homemade Creamy Pork Pot Pie

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Creamy Pork Pot Pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Pork Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Pork Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Creamy Pork Pot Pie using 20 ingredients and 9 steps. Here is how you can achieve that.

It's the other white meat. I started to do this recipe with chicken. It turned out very good. Definitely will do again.

Ingredients and spices that need to be Take to make Creamy Pork Pot Pie:

1. Filling
2. 2-3/4 pound porkloin
3. 1-3/4 pound Yukon gold potatoes
4. 1 pound carrots
5. 2 large leeks
6. 8 ounces your favorite mushrooms
7. 1/2 cup smoked bacon cut small
8. 1 teaspoon ground black pepper
9. 1 teaspoon granulated garlic powder
10. 6 ounces heavy cream
11. 1 quart chicken broth
12. Thickening Paste
13. 1/2 cup all purpose flour
14. 1/3 cup extra virgin olive oil
15. Pie crust
16. 4 cups all purpose flour + more for dusting
17. 2/3 cup butter flavored shortening very cold
18. 1 stick butter very cold
19. 1-1/2 cups chicken broth very cold
20. 1 teaspoon salt

Steps to make to make Creamy Pork Pot Pie

1. Wash and dice the potatoes. Slice the carrots and mushrooms.
2. Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
3. When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
4. Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
5. When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
6. Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
7. Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
8. Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
9. Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!

While that is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without the need to complete too horribly much heavy cooking in the practice.

So that's going to wrap this up with this special food Recipe of Award-winning Creamy Pork Pot Pie. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!