Recipe of Homemade bicol express

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade bicol express. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from bicol express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare bicol express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make bicol express is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have bicol express using 10 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make bicol express:

1. 1 can evaporated milk
2. 3 each chili pepper"sili"
3. 1/4 ml coconut milk
4. 1/4 cup oil
5. 1/2 kg pork belly cut into thin slices
6. 1 crushed onion
7. 1 clove crushed garlic
8. 1/4 grams green pepper cut into thin horiz0ntaly slices
9. 1/4 kg baguio beans cut same as green pepper
10. 1 tbsp fish sauce

Steps to make to make bicol express

1. put oil in heated pan
2. then put crushed garlic and onion wait until it cooked
3. place pork belly and mix it until become tender
4. after 15mins put the coconut milk and the evap milk
5. wait until boiled then add green pepper,chili pepper and baguio beans.
6. wait until it c0oked after that,add salted fish sauce to taste.

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So that's going to wrap it up for this exceptional food Steps to Make Favorite bicol express. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!