How to Make Speedy Slow cooker pulled pork
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade Slow cooker pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Slow cooker pulled pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow cooker pulled pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Slow cooker pulled pork is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Slow cooker pulled pork using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Slow cooker pulled pork:
- 1 Bone in or out pork shoulder or butt
- 1 tbsp Adobo seasoning per pound of meat
- 2 Onions sliced thin
- 1 1/2 cup Your favorite barbecue sauce
- 8 Kaiser buns
Steps to make to make Slow cooker pulled pork
- Rub the adobo seasoning on the meat. Let marinate in the refrigerator overnight
- Put meat in slow cooker. Top with onions and barbecue sauce
- Cook on low for 8 to 10 hours or high for 4 to 5 hours
- Remove the meat from slow cooker. Cut off and discard any excess fat and bone if necessary
- Shred the meat using two forks
- Return the meat to slow cooker stir until evenly coated with the sauce
- Add additional barbecue sauce to the bun before assembling the sandwich if desired
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Slow cooker pulled pork. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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